Nutrition and Child Development by K. E. Elizabeth PDF 35
Nutrition and Child Development is a book written by K. E. Elizabeth, a professor of pediatrics and nutrition at the Christian Medical College in Vellore, India. The book covers various aspects of nutrition and its impact on the growth, development, and health of children from conception to adolescence. The book is divided into 35 chapters, each focusing on a specific topic related to nutrition and child development.
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Some of the topics covered in the book are:
The role of nutrition in fetal programming and epigenetics
The nutritional requirements and dietary guidelines for pregnant and lactating women, infants, children, and adolescents
The assessment of nutritional status and growth using anthropometry, biochemical tests, and clinical signs
The prevention and management of common nutritional problems such as low birth weight, undernutrition, overnutrition, micronutrient deficiencies, and food allergies
The effects of nutrition on cognitive, behavioral, and psychosocial development of children
The nutrition interventions for special groups of children such as preterm infants, low birth weight infants, twins, orphans, street children, refugees, and children with chronic diseases or disabilities
The nutrition education and counseling for parents, caregivers, teachers, and health workers
The nutrition policies and programs at the national and global level
The book is based on the latest scientific evidence and provides practical examples and case studies from India and other developing countries. The book is intended for students, teachers, researchers, health professionals, and policy makers who are interested in nutrition and child development.
The book is available in PDF format online at [this link]. You can also find more information about the book and the author at [this website].
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